Mexico Decaf


Royal’s Select Water Processing is a chemical-free decaffeination method in which the green coffee is pre-soaked in water before being introduced to a solution of concentrated coffee solubles that draw out the caffeine without leaving an undesirable bitterness that many other decaffeination processes do. For those of us with health issues, who are pregnant, or for other reasons, it sure is nice to have a great decaf option when you want a cup of coffee without the caffeine jolt!

  • Grower: Producers from Chiapas & Oaxaca
  • Region: Chiapas & Oaxaca
  • Altitude: 900-1500 meters
  • Process: Royal Select Water Process
  • Tasting Notes: Milk Chocolate, Sweet & Balanced

From our importer Cafe Imports:

Our water-processed decafs are done in a facility in Mexico called Descamex. In order to remove the caffeine in this process, green coffee is soaked in a water solution, which removes both the caffeine as well as other solubles in the coffee (flavor compounds, for instance). The water is removed from the seeds and run through a special filter that captures caffeine molecules and allows them to be strained from the solution. The solution—now containing flavor compounds but no caffeine—is then reintroduced to the green coffee seeds, which reabsorb the soluble materials. The coffee is then dried once more, and prepared for reexport.

Weight 340 g
Dimensions 2.5 × 3.5 × 6 in

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